Lazio IGT Vermentino
Grapes: Merlot 100%
Area of production: Cerveteri DOC area
Area planted: 1.50 has
Vineyard altitude: 200 meters
Soil: volcanic origin, good structure
Implant System: Guyot
Planting Density of the vines: 3000/4500 has
Yield of grapes into wine: 90-95 q / ha
Harvesting period: mid-September
Vinification: Temperature controlled
Fermentation: stainless steel
Malolactic fermentation: completely carried out
Alcohol: 13.00% vol.
Made by 100% Merlot grapes, has red ruby colour, intense and persistent with notes of small red berries, vegetable, and damp earth. Dry, warm, sapid, balanced tannins, persistent, quality wine.
Ideal with pasta dishes with meat sauce, meats, and medium cheeses.
Serving temperature 16 C.